News
Veal at the Omnivore food festival in Paris
The event for top young chefs. Since the start of Omnivore in 2003, the food festival has been the platform for the new generation of top chefs around the world and for modern cuisine. The Netherlands is the guest of honour at this edition of Omnivore. Between 10 and 12 March... More
Secretary-General of Dutch Ministry of Agriculture visits VanDrie Group
On Friday 25 January, Jan-Kees Goet, the Secretary-General of the Dutch Ministry of Agriculture, Nature and Food Quality (LNV), paid a visit to the VanDrie Group. Subjects that are relevant to the VanDrie Group were discussed in detail during the visit. ‘We held intensive... More
First Dutch veal on its way to China
After more than 17 years of negotiating, the Chinese market is finally open to Dutch veal More
Veal industry fits well into circular agriculture
At the beginning of September, Carola Schouten, the Dutch Minister of Agriculture, Nature and Food Quality, published her vision for agriculture in the future. In the future vision ‘Agriculture, nature and food: valuable and connected’, the minister states that Dutch agriculture... More
VanDrie Group extends its operations into beef market
VanDrie Group to collaborate with Ameco cattle slaughterhouse More
The animal feed companies of VanDrie Group receive environmental certificate
The four animal feed companies of the VanDrie Group in the Netherlands recently received an environmental certificate. The companies (Alpuro, Navobi, Tentego and Schils) have been certified as compliant with the ISO 14001 international standard. More
Dutch Veal Tasting Event in Tokyo
A Dutch veal tasting event was held at the Dutch embassy in Tokyo today at the invitation of ambassador Mr. Radinck J. van Vollenhoven in cooperation with the world market leader in veal, the VanDrie Group and Scelta Mushrooms. Both companies will participate in the... More
Top chef Huub Oudshoorn in the Dutch Culinary House Sirha
Top chef Huub Oudshoorn in The Dutch Culinary House Sirha. Demonstration with veal tongue, sweetbread and sirloin. More
Fair Sirha starts
The fair Sirha in Lyon is in full swing. The VanDrie Group is present with a stand. The fair takes place from 24 to 28 January in Eurexpo Lyon. In 2013 the fair was visited by 185,500 professionals looking for new trends. More